Pescawhat? Think of a vegetarian that eats fish and shellfish and then you have a pescatarian. If you have never heard of this you are not alone. When I recently decided to give up meat for a month and called myself a vegetarian who eats seafood my friend shared that there was actually a name for that, who knew? In efforts to prepare for the holiday season of amazing delicacies I am eating healthy for the next month. Now if I happen to loose a few pounds before my birthday and Christmas then so be it! How did I start this off you may ask? Well nothing short of delicious in a prawn and tofu stir fry over mung bean noodles. Healthy, tasty and low fat. If only all meals could be this easy. I'll share some of my many food adventures this month and let me know if you want to try this out???
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